WOK cookers - Asian cuisine

Wok cookers are an essential component of Asian cuisine, perfect for preparing all types of stir-fries thanks to the high-powered burner and the concave shape of the wok pan.

What kind of wok kitchen do you need?

To choose the most suitable wok kitchen, you need to consider two key factors: the number of diners you plan to serve and the time available to prepare each wok dish. There is a significant difference between adding a few wok dishes to a menu and operating a full Asian restaurant.
THE WOK BASE IS DETERMINED BY THE NUMBER OF BURNERS AND THEIR LAYOUT.
At Mainho, we manufacture custom wok kitchens to meet each client’s specific needs. Starting with a wok base, we add any desired applications to create the final product.
All our wok bases are constructed from high-quality stainless steel, ensuring durability, hygiene, and easy cleaning.
Once you’ve selected your base, you’re ready to equip it!